Low-Fat Recipes: Spanish Moroccan Fish | Submitted By: Hanna R
This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath night and holidays. It is a favorite! This dish may be served hot or cold according to taste.
I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else!
Super Foods: Virgina's Tuna Salad | Submitted By: KRISTIEV
This was always a summer Saturday favorite for my grandparents and I. Great served on a large lettuce leaf. You may also add grapes or chopped apples if you wish.
Low Glycemic Impact Recipes: Smoker Sauce | Submitted By: Douglas J. Patrick
Just add brown sugar, soy sauce, ginger and fresh garlic to your favorite bottled salsa and BBQ sauce, and you'll have a fabulous, fast and delicious sauce to brush onto ribs, steak, or whatever your grilling fancy. Stores nicely in the fridge.
For those of you unable to make it to south Texas, A shrimp cocktail made Tex Mex style to include cilantro and chile serrano for that authentic flavor that will blow your tastebuds away, without leaving your home!
Low-Sodium Recipes: Lemon Dressing | Submitted By: Louise from Australia
This is an Australian recipe for lemony salad dressing. Substitute fresh lemon thyme or 2 teaspoons lemon juice for lemon peel if you'd rather not use fresh peel.
I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else!
Super Foods: Virgina's Tuna Salad | Submitted By: Kristie
This was always a summer Saturday favorite for my grandparents and I. Great served on a large lettuce leaf. You may also add grapes or chopped apples if you wish.
