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Personal Chef Recipe and News Feed 27/05/10
Low Glycemic Impact Recipes: Muesli | Submitted By: jen
Eat your muesli! If you've never tried this granola-like breakfast treat, this is a great recipe. Lots of bran and oats and raisins and nuts, with just enough brown sugar to add a bit of sweetness. Serve as is with soy milk, or plop the bowl in the microwave and eat it warm.
Date Published: 27/05/2010 | View Full Information
Egg-Free Recipes: Chicken Corn Chowder | Submitted By: MJ West
Homemade chicken broth is combined with onion, shallots, potatoes, corn and cream in this simple, hearty chowder.
Date Published: 27/05/2010 | View Full Information
Low-Carb Recipes: Cheddar Pecan Wafers | Submitted By: JMASURACHI
These tiny cheddar biscuits are a delicious snack for cocktail parties. Beware - once you start, it's difficult to stop noshing on them!
Date Published: 27/05/2010 | View Full Information
Low Glycemic Impact Recipes: Maharaja Curry | Submitted By: jane Gibraltar
Chicken is simmered in an onion-tomato sauce in this really nice Indian recipe, taught to me by an elderly Indian lady, who used to cook for all her family. It is a simple recipe and tastes lovely served with rice. You can also use mutton instead of chicken.
Date Published: 27/05/2010 | View Full Information
Healthy Appetizers: Juicy Chicken | Submitted By: STELLALUNA17
This chicken is a variant on the popular Japanese snack yakitori. It makes the juiciest chicken I've ever tasted.
Date Published: 27/05/2010 | View Full Information
Healthy Salads: Cranberry Gelatin Salad | Submitted By: mama_wolfe
A beautiful crimson gelatin salad filled with delicious stuff - jellied cranberry sauce, pineapple, sweet-pitted cherries and chopped pecans. This lovely mixture is stirred into cherry gelatin and chilled.
Date Published: 27/05/2010 | View Full Information
High-Fiber Recipes: Nana's Acorn Squash | Submitted By: LDYBUGG10
Acorn squash microwaved until tender, and then broiled with butter and brown sugar.
Date Published: 27/05/2010 | View Full Information
Diabetic Recipes: Dark Carrot Raisin Muffins | Submitted By: sal
These delicately spiced muffins are lightly sweetened with honey.
Date Published: 27/05/2010 | View Full Information
Gluten-Free Recipes: Colored Sugar | Submitted By: Sue
Make your own colored sugars and save yourself a lot of money over the holiday season. This recipe is easy and can be kept in the jars for months.
Date Published: 27/05/2010 | View Full Information
Healthy Appetizers: Easy Focaccia Bread | Submitted By: SARAH HARDIMON
This focaccia bread is almost like pizza, and makes great appetizers!
Date Published: 27/05/2010 | View Full Information
Low-Fat Recipes: Cool Off Smoothie | Submitted By: Ashley
Strawberries, orange juice, strawberry yogurt, ice and one banana for a fruity-licious smoothie - a healthy way to cool off. Refreshing and cool.
Date Published: 27/05/2010 | View Full Information
Sugar-Free Recipes: Poached Salmon II | Submitted By: Lee
This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish.
Date Published: 27/05/2010 | View Full Information
Diabetic Recipes: Gonzo Garbanzos | Submitted By: CLINTWILSON
Hot, spicy and tangy chickpea side dish. This dish is quite tangy and spicy, reduce lemon and seasonings to fit your taste. Enjoy!
Date Published: 27/05/2010 | View Full Information
Healthy Appetizers: Easy Focaccia Bread | Submitted By: Sarah Hardomon
This focaccia bread is almost like pizza, and makes great appetizers!
Date Published: 27/05/2010 | View Full Information
Healthy Side Dish Recipes: Macaroni and Cheese Bake | Submitted By: Bonnie Smith
Elbow macaroni is baked in a casserole with canned chicken soup, sliced tomatoes and processed cheese slices.
Date Published: 27/05/2010 | View Full Information
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